Organic Indian Madras Lentils: Soft lentils and red kidney beans slow-cooked in a creamy tomato sauce with onions and a variety of spices; Try as a hearty soup, lentil and bean chili or over a bed of rice.
Organic Indian Madras Lentils: Soft lentils and red kidney beans slow-cooked in a creamy tomato sauce with onions and a variety of spices; Try as a hearty soup, lentil and bean chili or over a bed of rice.
Organic Indian Madras Lentils: Soft lentils and red kidney beans slow-cooked in a creamy tomato sauce with onions and a variety of spices; Try as a hearty soup, lentil and bean chili or over a bed of rice.